the place we ate in Tokyo (and gluten-free picks!)

Sharing among the finest issues we ate in Tokyo and a few gluten-free picks!

Hello pals! How are you? I hope you had a beautiful weekend and hope that my US pals had a stunning 4th of July. We went to Mt. Lemmon with pals and it was perfection.

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Actual discuss

TBH it’s been a bit laborious for me to weblog currently. The nutshell model is that the weblog panorama has been further tough… I’ll share extra in an upcoming publish. For now, I’m attempting to only get pleasure from a 90s summer season with the ladies (swimming, curler skating, time with pals, going to the mall) and reminiscing on our AMAZING trip to Japan and Korea.

We ate SO a lot scrumptious meals that I nonetheless take into consideration every day, and I wished to share among the highlights in as we speak’s publish

the place we ate in Tokyo (and gluten-free picks!)

7-11

We had 7-11 each single day.

It’s humorous as a result of the 7-11 within the US leaves…a lot to be desired… however the 7-11s in Japan are full of wonderful meals, desserts, snacks and drinks. Sushi, onigiri, pasta, fried rooster, sandwiches, smoothies, it was all unimaginable. After all, I loved the viral drinks (the C1000 is the very best), a number of tuna onigiri, and all the pieces muscat flavored.

(if you happen to go, discover these!! And ship me some please lol)

We fell in love with muscat and naturally we stocked up on the entire frozen muscat treats, gummies, and mints.

All of us had so many onigiri 🙂 Tuna and mayo was the very best!

Tsujiki fish market

The fish market is lined with tons of of meals stands and avenue distributors. The sashimi is the very best I’ve had in my complete life. We additionally had a container of muscat grapes (so candy and crunchy) and I additionally noticed folks strolling round with skewers, crab legs, omelets, caramelized candy potatoes, and sushi rolls.

We additionally stumbled upon a hidden gem that had fluffly gluten-free soufle pancakes.

They had been candy and light-weight, and in some way not egg-y in any respect. We wished to return however we didn’t find yourself having time.

Omakase meal at Gluten-free Kushiage Sû

This meal was a prime 5 culinary expertise for me. I went to guide a desk prematurely after I was in search of gluten-free dinner choices, but it surely was booked out. I despatched a message on IG asking to be thought-about if that they had any last-minute cancelations, they usually reached out the day earlier than to tell us that spots had grow to be out there!

There have been solely seven seats within the restaurant, and all the pieces was made recent in home by chef Sû.

I began with a crisp and candy glass of glowing sake.

Every thing is gluten-free and the kushiage consists of skewers. It’s a preferred Japanese dish and all the pieces is coated in Panko breadcrumbs and fried. Every taste profile was fully completely different, utilizing numerous meats, veggies, fish, and seasonal substances. This felt like an additional particular deal with for P and me, as a result of normally we’re not capable of eat fried or crispy issues as a result of… gluten.

Regardless that the skewers had been fried, they had been gentle, cripspy, not in the least greasy, and extremely flavorful.

Among the highlights:

This braised beef tendon inside deep-fried tofu in dashi broth

Mackerel marinated in plum vinegar and sabayon sauce

Gluten-free crab cream croquet

The meal completed off with selfmade apple ginger warabi mochi

Chef Sû is really an artist and so extremely gifted. He doesn’t converse English, however we used google translate with no probs in any respect. I extremely extremely advocate this expertise if you happen to’re going to Tokyo and have gluten-free pals or members of the family.

Ginza Senryo

We went for late-night sushi one night and shared platters of rolls, sashimi, salad, pickled veggie, and finest potato salad I’ve had in my life. I had one other glowing sake simply to attempt the completely different choices, you realize? It’s value mentioning right here that the entire restaurant servers we encountered had been so pretty; the service was above and past, however particularly at this restaurant. The server was crouched down speaking to the ladies and was so candy and pleasant.